Zestii Kitchens Kallio

(SOLD OUT) Zestii Buns All Stars

28.00 EUR

Incl. VAT 13.50%

Assortment of mini size popular buns items at our cafe, co-creation by 3 chefs: Mala from Malaysia, Anaya from India and Minaë from Japan. 2 sweet & 2 savoury. Perfect for sharing among family and friends! Sweet Papparoti (Malaysian morning coffee bun which people queue up for. Buttery soft bun with coffee flavoured crust) Sourdough cinnamon rolls (Made with juuri Minaë started from Finnish rye, which adds unique tanginess to the bun) Savoury "Pav" sandwich (Indian savoury bun, stuffed with spiced potato filling, serve with tamarind chutney, by Anaya) Karipop (Malaysian layered dough dumplings with spiced potato filling by Mala) **Allergens: wheat, egg, milk

Japanese "Hanami Bento" (SMALL)

18.50 EUR

Incl. VAT 13.50%

Zestii co-founder, Minaë, whose creative Onigiri lunch is served regularly at Zestii Kitchen, teams up with rising Japanese food enthusiast Seiichiro to made a “bento” box full of Japanese picnic essentials. Seiichiro is making “inari-sushi” - a variation of sushi, wrapped in a soft pillow of deep fried and braised, seasoned tofu. Seiichiro keeps the top of inari “open” and add delicious toppings. Minaë adds onigiris and add bites of side dishes to munch between onigiri &inari-sushi. Both chefs have eclectic influence from global cuisine, and apply them to add a twist to Japanese classics. Small box is good for a mewl for one, or shared snack for two. 2 onigiri 2 inari-sushi 2 different “okazu” side dishes There is vegan or omnivore available to choose from. [Omnivore set] Onigiri Salmon&wakame Sunflower and aosa seaweed "furikake" Inari-sushi Asparagus and zucchini, soy butter sauce, Sautéed onion and walnuts Parsley Celery and carrot Kimpira, sesame and fresh chilli Lemon and koji marinated cucumber, fresh dill) Okazu Teriyaki chicken and cucumber bites Marinated "ramen" egg [Vegan set] Onigiri Umeboshi & parsley Sunflower and aosa seaweed "furikake" Inari-sushi Asparagus and zucchini, soy olive oil sauce, Sautéed onion and walnuts Parsley Celery and carrot Kimpira, sesame and fresh chilli Lemon and koji marinated cucumber, fresh dill) Okazu Teriyaki tofu ball bites Tahini & miso Japanese coleslaw Large box is also available for family picnic meal. ** Allergens: Soy, Nuts (walnuts), celery, egg (omnivore set), milk(omnivore set), sesame (vegan set)

Japanese "Hanami Bento" (LARGE)

58.00 EUR

Incl. VAT 13.50%

Zestii co-founder, Minaë, whose creative Onigiri lunch is served regularly at Zestii Kitchen, teams up with rising Japanese food enthusiast Seiichiro to made a “bento” box full of Japanese picnic essentials. Seiichiro is making “inari-sushi” - a variation of sushi, wrapped in a soft pillow of deep fried and braised, seasoned tofu. Seiichiro keeps the top of inari “open” and add delicious toppings. Minaë adds onigiris and add bites of side dishes to munch between onigiri &inari-sushi. Both chefs have eclectic influence from global cuisine, and apply them to add a twist to Japanese classics. Large box is easily shared among 4 people. Perfect for family picnics and comes with: 4 onigiri 8 inari-sushi 2 different “okazu” side dishes There is vegan or omnivore available to choose from. [Omnivore set] Onigiri Salmon&wakame Sunflower and aosa seaweed "furikake" Inari-sushi Asparagus and zucchini, soy butter sauce, Sautéed onion and walnuts Parsley Celery and carrot Kimpira, sesame and fresh chilli *Lemon and koji marinated cucumber, fresh dill) Okazu Teriyaki chicken and cucumber bites Marinated "ramen" egg [Vegan set] Onigiri Umeboshi & parsley Sunflower and aosa seaweed "furikake" Inari-sushi Asparagus and zucchini, soy olive oil sauce, Sautéed onion and walnuts Parsley Celery and carrot Kimpira, sesame and fresh chilli Lemon and koji marinated cucumber, fresh dill) Okazu Teriyaki tofu ball bites Tahini & miso Japanese coleslaw Small box is also available can be a meal for one person or picnic snack to share among 2. ** Allergens: Soy, Nuts (walnuts), celery, egg (omnivore set), milk(omnivore set), sesame (vegan set)