Vadapav
€5.00
Mumbai’s most iconic street food — a deep-fried spiced potato patty (vada) served inside a soft bun (pav) with tangy chutneys. It’s crunchy, spicy, and comforting — like India’s answer to a burger, but vegetarian and full of flavor.
Bun Maska & Irani Chai
€5.00
Soft buttered bun (maska pav) served with Irani-style chai (strong, milky, spiced tea). A perfect anytime snack — simple, cozy, and nostalgic for every Indian.
Dabeli
€5.00
Originating from Gujarat, Dabeli is mashed spiced potatoes mixed with a special sweet-sour Dabeli masala, served inside Pav with pomegranate, roasted peanuts, and chutneys. It’s an explosion of flavors — sweet, spicy, tangy, and crunchy all at once.
Pav Bhaji
€8.00
A thick, buttery vegetable curry (bhaji) made from mashed potatoes, tomatoes, peas, and spices — served with toasted Pav drenched in butter. It’s a full meal, filling and rich, and one of the most loved Indian comfort foods.
Misal Pav
€8.00
A spicy Maharashtrian curry made from sprouted lentils, topped with farsan (crispy chickpea noodles), onions, lemon, and coriander — served with Pav. It’s bold, flavorful, and perfect for those who enjoy spice with texture.
Veg Biryani
€10.00
Basmati rice cooked with mixed vegetables, aromatic spices, saffron, and herbs — served with raita (yogurt sauce). It’s rich, aromatic, and satisfying — a festive dish that represents Indian comfort dining.
Mango Mastani
€5.00
A thick mango milkshake topped with ice cream, nuts, and dry fruits — like a tropical dessert in a glass. Named after “Mastani,” a legendary beauty — rich, sweet, and royal.
Kulfi
€3.00
Traditional slow-cooked ice cream made with milk, cardamom, and nuts — denser and creamier than Western ice cream. Comes in flavors like pistachio, mango, and saffron.