Embrace of the Forest

A creamy porcini lasagna, made from wild mushrooms foraged from the forests of Oulujärvi and Rokua, fresh tomatoes and herbs. Delivered to your hideout uncooked with baking instructions: the warmth of your cabin oven completes the celebration of the forest’s deep flavors. This lasagna delights even those who are usually not fond of mushrooms. Suitable as a main dish. Minimum order 6 servings.